Honey Hojicha Latte Recipe

Ingredients:

3 grams high-quality hojicha powder

• 8 grams of organic honey

• 30 grams natural spring water (for best results heat to 90°C)

• 12 ounces hot (90°C) or cold organic whole milk, substitute with plant-based milk if desired

Directions:

Step 1: Add high-quality hojicha powder and hot natural spring water to a tea bowl

Step 2: Whisk the hojicha and water until smooth with thin layer of foam forms

Step 3: Add honey to the mix and whisk until honey is completely blended in

Step 4: Pour 12 ounces of hot or cold organic whole milk into a cup and pour the hojicha mix on top

Step 5: Optional, add desired amount of ice